What Goes With Chicken Curry? 3 Surprising Side Dishes To Try!

Chicken curry, a beloved dish that tantalizes taste buds with its aromatic blend of spices and tender chicken, is a versatile culinary creation that can be paired with a wide array of accompaniments. Whether you prefer a classic combination or an adventurous fusion, there are endless possibilities to complement the flavors of this iconic dish.

Traditional Pairings: The Perfect Matches

When it comes to traditional pairings for chicken curry, the following options are timeless favorites:

• Basmati Rice: This aromatic rice is a classic accompaniment that soaks up the flavorful curry sauce, creating a harmonious bite.

• Naan Bread: Soft and pillowy, naan bread is perfect for scooping up every last bit of curry. Its slightly charred exterior adds a delightful smoky flavor.

• Raita: A cooling yogurt-based condiment, raita provides a refreshing contrast to the spicy curry.

Modern Interpretations: A Culinary Twist

Beyond traditional pairings, modern interpretations offer exciting ways to elevate your chicken curry experience:

• Quinoa: This gluten-free grain adds a nutty flavor and extra protein to the dish.

• Sweet Potato Fries: Crispy and slightly sweet, sweet potato fries are a delicious and healthy alternative to traditional fries.

• Mango Chutney: The sweet and tangy flavors of mango chutney create a vibrant contrast to the savory curry.

Vegetarian and Vegan Options: Plant-Based Delight

For vegetarian and vegan diners, there are plenty of options to enjoy the flavors of chicken curry without the meat:

• Tofu: Firm tofu absorbs the curry sauce and provides a satisfying texture.

• Chickpeas: These hearty legumes add a nutty flavor and extra protein to the dish.

• Vegetables: A medley of vegetables, such as bell peppers, carrots, and onions, adds color and crunch to the curry.

Accompaniments for Different Cuisines

The pairings for chicken curry can vary depending on the specific cuisine:

• Indian: Serve with traditional Indian accompaniments like basmati rice, naan bread, and raita.

• Thai: Pair with jasmine rice, roti bread, and a spicy Thai green chili sauce.

• Japanese: Consider serving with sticky rice, pickled vegetables, and a dash of sesame oil.

Special Occasions: Elevate Your Curry

For special occasions, elevate your chicken curry with these sophisticated pairings:

• Grilled Pineapple: The sweetness of grilled pineapple complements the savory curry perfectly.

• Pomegranate Seeds: These vibrant seeds add a burst of color and a slightly tart flavor.

• Saffron Infused Rice: A luxurious touch, saffron-infused rice adds a golden hue and a delicate floral aroma.

Final Thoughts: A Culinary Canvas

The possibilities of what to serve with chicken curry are as limitless as the flavors of the dish itself. Whether you prefer classic combinations or adventurous pairings, there is something to complement every palate. So, experiment with different accompaniments and discover your own perfect match for this culinary masterpiece.

Information You Need to Know

1. What is the best rice to serve with chicken curry?

Basmati rice is the traditional choice, but jasmine rice and sticky rice are also excellent options.

2. Can I serve chicken curry with pasta?

While not a traditional pairing, chicken curry can be served with pasta if desired.

3. What vegetables go well with chicken curry?

Bell peppers, carrots, onions, and potatoes are all great additions to chicken curry.

4. Can I make chicken curry without coconut milk?

Yes, chicken curry can be made with yogurt or heavy cream instead of coconut milk.

5. How do I make chicken curry less spicy?

Use less chili powder or add a dollop of yogurt or sour cream to reduce the heat.