Cooking Chicken Cordon Bleu From Frozen? Here’s How You Can Do It Right
What To Know
- Place the chicken cordon bleu slices on a baking sheet and bake for 20-25 minutes, or until cooked through.
- Just heat some oil in a skillet over medium heat and cook the chicken cordon bleu slices for 5-7 minutes per side, or until cooked through.
- When you are ready to serve, reheat the chicken cordon bleu in the oven at 350 degrees Fahrenheit for 10-15 minutes, or until heated through.
Chicken cordon bleu is a classic dish that is both delicious and impressive. It is typically made with chicken breasts that are pounded thin, then stuffed with ham and cheese, and breaded and fried. However, what if you don’t have time to thaw the chicken breasts? Can you cook chicken cordon bleu from frozen?
The answer is yes, you can cook chicken cordon bleu from frozen. It will take a little longer to cook, but it will still be just as delicious. Here is a step-by-step guide on how to do it:
Step 1: Preheat Your Oven
Preheat your oven to 400 degrees Fahrenheit.
Step 2: Prepare the Chicken Cordon Bleu
If your chicken cordon bleu is frozen, remove it from the freezer and let it thaw for 10 minutes. This will make it easier to cut.
Step 3: Cut the Chicken Cordon Bleu
Cut the chicken cordon bleu into 1-inch thick slices.
Step 4: Bread the Chicken Cordon Bleu
Dip the chicken cordon bleu slices into flour, then egg, then breadcrumbs.
Step 5: Bake the Chicken Cordon Bleu
Place the chicken cordon bleu slices on a baking sheet and bake for 20-25 minutes, or until cooked through.
Step 6: Serve the Chicken Cordon Bleu
Serve the chicken cordon bleu with your favorite sides.
Tips for Cooking Chicken Cordon Bleu from Frozen
- To make sure that the chicken is cooked through, use a meat thermometer to check the internal temperature. The chicken should be cooked to an internal temperature of 165 degrees Fahrenheit.
- If you don’t have time to thaw the chicken breasts, you can cook them from frozen. However, it will take about 50% longer to cook.
- You can also cook chicken cordon bleu in a skillet. Just heat some oil in a skillet over medium heat and cook the chicken cordon bleu slices for 5-7 minutes per side, or until cooked through.
What to Serve with Chicken Cordon Bleu
Chicken cordon bleu is a versatile dish that can be served with a variety of sides. Here are a few ideas:
- Mashed potatoes
- Roasted vegetables
- Rice
- Salad
- Bread
Key Points
So, there you have it. You can cook chicken cordon bleu from frozen. Just follow the steps above and you will have a delicious meal in no time.
Top Questions Asked
Can I use any type of cheese for chicken cordon bleu?
Yes, you can use any type of cheese that you like. Some popular choices include Swiss cheese, cheddar cheese, and mozzarella cheese.
Can I make chicken cordon bleu ahead of time?
Yes, you can make chicken cordon bleu ahead of time. Simply cook the chicken cordon bleu according to the instructions above, then let it cool completely. Store the chicken cordon bleu in an airtight container in the refrigerator for up to 3 days. When you are ready to serve, reheat the chicken cordon bleu in the oven at 350 degrees Fahrenheit for 10-15 minutes, or until heated through.
Can I freeze chicken cordon bleu?
Yes, you can freeze chicken cordon bleu. Simply cook the chicken cordon bleu according to the instructions above, then let it cool completely. Wrap the chicken cordon bleu in plastic wrap and place it in a freezer-safe container. Freeze the chicken cordon bleu for up to 2 months. When you are ready to serve, thaw the chicken cordon bleu in the refrigerator overnight. Then, reheat the chicken cordon bleu in the oven at 350 degrees Fahrenheit for 10-15 minutes, or until heated through.