How To Make Baked Beans With Ground Beef: A Simple And Delicious Guide!

Baked beans are a classic dish that is enjoyed by people of all ages. They are typically made with navy beans, bacon, and molasses. However, there are many variations on the classic recipe, including one that uses ground beef.

Ground beef baked beans are a hearty and flavorful dish that is perfect for a cold winter day. They are also a great way to use up leftover ground beef. The best part is, they are easy to make!

Ingredients

• 1 pound ground beef
• 1 onion, chopped
• 2 cloves garlic, minced
• 1 (15 ounce) can navy beans, rinsed and drained
• 1 (15 ounce) can tomato sauce
• 1/2 cup brown sugar
• 1/4 cup molasses
• 1 tablespoon Dijon mustard
• 1 teaspoon ground black pepper
• 1/2 teaspoon salt

Instructions

1. Preheat oven to 350 degrees F (175 degrees C).
2. In a large skillet, brown the ground beef over medium heat. Drain off any excess grease.
3. Add the onion and garlic to the skillet and cook until softened.
4. Stir in the navy beans, tomato sauce, brown sugar, molasses, Dijon mustard, black pepper, and salt.
5. Pour the mixture into a 9×13 inch baking dish.
6. Bake for 1 hour, or until the beans are heated through and the sauce has thickened.
7. Serve hot.

Tips

• For a smoky flavor, add 1/2 teaspoon of liquid smoke to the sauce.
• If you don’t have brown sugar, you can use white sugar instead.
• You can also add other ingredients to your ground beef baked beans, such as chopped green peppers, celery, or carrots.
• Ground beef baked beans can be made ahead of time and reheated when you’re ready to serve.

Variations

• Vegetarian Ground Beef Baked Beans: Omit the ground beef and add an extra can of navy beans.
• Spicy Ground Beef Baked Beans: Add 1 teaspoon of chili powder to the sauce.
• Sweet Ground Beef Baked Beans: Add an extra 1/4 cup of brown sugar to the sauce.
• BBQ Ground Beef Baked Beans: Add 1/2 cup of BBQ sauce to the sauce.

Serving Suggestions

Ground beef baked beans can be served as a main course or a side dish. They are also great for potlucks and picnics. Here are a few serving suggestions:

• Serve with cornbread or biscuits.
• Top with shredded cheese or sour cream.
• Add a side of coleslaw or potato salad.

Conclusion

Ground beef baked beans are a delicious and easy-to-make dish that is perfect for any occasion. They are hearty, flavorful, and can be customized to your liking. So next time you’re looking for a comforting and satisfying meal, give ground beef baked beans a try!

Popular Questions

Q: Can I use other types of beans in this recipe?

A: Yes, you can use any type of bean you like. However, navy beans are the traditional bean used in baked beans.

Q: Can I make this recipe in a slow cooker?

A: Yes, you can. Cook the ground beef and vegetables in a skillet as directed. Then, add all of the ingredients to a slow cooker and cook on low for 6-8 hours.

Q: Can I freeze ground beef baked beans?

A: Yes, you can. Let the baked beans cool completely, then transfer them to a freezer-safe container. They will keep for up to 3 months.